If you go to Kanazawa, you must eat Nodoguro fish in a Sushi restaurant.
It is roughly a third cheaper than Tokyo to eat fresh delicious Sushi.
Then another place you should visit is Ohmicho market.
On the way back, I had gorgeous Bento.
Jumbo shrimp Sushi with gold leafs.
Kanazawa is famous for producing gold leafs that is eatable and said to be good for your health.
Bento (弁当 bentō?)[1] is a single-portion takeout or home-packed meal common in Japanese cuisine. A traditional bento holds rice, fish or meat, with pickled or cooked vegetables, usually in a box-shaped container. Containers range from disposable mass produced to hand crafted lacquerware.https://en.wikipedia.org/wiki/Bento
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